Lamb Mince

$19.99 per kg

Lamb Heart

$6.99 per kg

Butterfly Lamb Leg

$34.99 per kg

Lamb Kidney

$18.99 per kg

Lamb Liver

$7.99 per kg

Nz Lamb Burgers

$21.99 per kg

Lamb Backstraps

$69.99 per kg

Lamb Flap

$18.99 per kg

Lamb Fore Shanks

~ $8.80 each ($21.99 per kg)

Lamb Hind Shanks

~ $12.50 each ($24.99 per kg)

Lamb Loin Chops

$31.99 per kg

Lamb Shoulder Chops

~ $19.59 each ($27.99 per kg)

Frenched Rack Of Lamb Skin On

$49.99 per kg

Frenched Rack Of Lamb Skinless

~ $22.00 each ($54.99 per kg)

Half Lamb Leg Roast

~ $37.38 each ($21.99 per kg)

Lamb Leg Bones

$4.99 per kg

Lamb Leg Roast Shank End

$21.99 per kg

Lamb Leg Steaks

~ $18.50 each ($36.99 per kg)

Lamb Neck Chops

$18.99 per kg

Lamb Rump Roast

$39.99 per kg

Lamb Shoulder Chops Marinated

$27.99 per kg

Lamb Tail Bones

$4.99 per kg

Nz Lamb Koftas

$22.99 per kg

WHOLE NZ WAIRARAPA SPRING LAMB

~ $323.82 each ($17.99 per kg)